Ingredients:
- 1 tsp. Indian black tea
- 1 / 2 tsp. green tea
- Pepper on the tip of a knife
- Sugar to taste
Preparation :
Stir in black and green tea.
Teapot pour over boiling water.
A mixture of black and green tea to put in a small saucepan, pour 1 glass of hot water, add sugar, heat for 1 minute, then pour tea into another pot and reheated.
Repeat this operation 3 times, then pour the tea in the teapot, put pepper and allow tea to steep.
- 1 tsp. Indian black tea
- 1 / 2 tsp. green tea
- Pepper on the tip of a knife
- Sugar to taste
Preparation :
Stir in black and green tea.
Teapot pour over boiling water.
A mixture of black and green tea to put in a small saucepan, pour 1 glass of hot water, add sugar, heat for 1 minute, then pour tea into another pot and reheated.
Repeat this operation 3 times, then pour the tea in the teapot, put pepper and allow tea to steep.
