Ingredients: 100 g of dried apples, dried apricots and prunes
4 Art. n. sugar
4 Art. l. honey
2 tbsp. l. raisins
0,5 lemon
1 stick cinnamon
6 clove buds
Preparation:
Pour into saucepan 1 cup water, put cinnamon and cloves. Bring to a boil and cook for 5-7 minutes. Remove from heat, cover and set aside.
Dried fruit is cleaned, put in a saucepan and pour 2.5 liters of water. Add sugar and honey, add the raisins. Bring to a boil, cook with the lid on low heat for 30-35 minutes.
Infusion with spices filter, add the dried fruit flavored water. Lemon sliced, and also add to the drink. Bring to a boil, remove from heat, cover. Let it brew for 10-12 h.
