Ingredients:
- 200 ml milk
- 3 tsp. green tea
- Vanillin on the tip of a knife
- Sugar to taste
Preparation :
Teapot pour over boiling water, put a tea, pour boiling water for 1 / 3 volume, cover with tea towel and leave for 10 minutes.
Then fill with boiling water, leave for 5 minutes, then strain.
In the hot milk to put vanilla and sugar, bring to a boil.
Pour tea leaves in a bowl, dilute the hot milk and serve.
- 200 ml milk
- 3 tsp. green tea
- Vanillin on the tip of a knife
- Sugar to taste
Preparation :
Teapot pour over boiling water, put a tea, pour boiling water for 1 / 3 volume, cover with tea towel and leave for 10 minutes.
Then fill with boiling water, leave for 5 minutes, then strain.
In the hot milk to put vanilla and sugar, bring to a boil.
Pour tea leaves in a bowl, dilute the hot milk and serve.
