1 liter of water, 1 lemon or orange, 1 tablespoon sugar, 3 tablespoons honey, 15 g of yeast. 1 liter of water
1 lemon or orange
1 tablespoon sugar
3 tbsp honey
5 g dry yeast
Remove from lemon (orange), a thin layer of peel, boil it in water with sugar, cooled to 30-40C, add yeast, cover, give rise in a warm place. Pour the lemon (orange) juice, add honey and a well cooled in a tightly closed teapot.
