Drink "Flight" Kernels must pass through a meat grinder or pound finely. Cover with pasteurized milk, add sugar and cook 10-12 minutes. Drink may be filed cold or hot.
For 2 servings: walnut kernels - 100 g, milk - 400 ml, sugar - 25 г.
Drink milk and clove
Pour into a glass of cold boiled or pasteurized milk, clove syrup, cold boiled water and mix well. When serving, add crushed ice.
For 1 serving: clove syrup - 50 g, milk - 100 ml water - 50 ml, food ice - 1 cube.
Drink curd (Mari kitchen)
Dry fat-free cottage cheese rubbed, poured a thin stream of cold boiled milk to the consistency of cream, add salt and insist drink in enamel or glass dish.
For 1 liter of beverage: pasteurized nonfat cottage cheese - 300 g, water or milk - 700 ml, salt - 10 g.
Milk with jam
Fruit jam or preserves higher grade pitted carefully triturated and added to cold pasteurized milk.
For 1 serving: milk - 4 / 5 cup, fruit jam or preserves - 1,5 tablespoon.
Drink carrot and tomatoes with milk
Tomatoes cut into small cubes, carrots grate, mix. Pour the milk or yogurt, add salt, pepper, mix well. When serving, sprinkle with finely chopped drink parsley.
At 5 servings: tomatoes and carrots - 200 g, milk - 750 ml, parsley - 25 g, salt - 5 g, black pepper powder - 0.5 g.
Milk with nutmeg
All the ingredients are well mixed, pour into a glass and add a pinch of nutmeg.
For 1 serving: milk - 100 ml sugar syrup - 30 g, egg - 1 pc., Nutmeg.
Milk with peaches or apricots
Peaches and apricots are washed, remove the bones, pour a small amount of boiling water, cook, stirring occasionally. When the fruits are soft, they rubbed through a sieve, mix with sugar, cool. In cold milk mixed with cream, add the pureed peaches, finely chopped food ice (1 / 2 cup). Everything is stirred, cooled and poured well. Serve biscuits.
At 5 servings: Milk - 1.5 cups, cream - 1,5 glass, peaches or apricots - 500 g, sugar - 4 tablespoons, cookies.
Milk with a black currant
Cleaned currants washed, add sugar, carefully rubbed, top poured cold boiled milk.
For 1 serving: currants - 1 / 2 cup sugar - 2 teaspoons milk - 1 / 2 cup.
Milk Punch
In a glass put powdered sugar, pour brandy or liqueur, stir, add hot milk. Sprinkle with grated nutmeg.
For 1 serving: milk - 2 / 3 cup sugar - 1 teaspoon, brandy or liqueur - 1 teaspoon, nutmeg.
Drink strawberry-chocolate
Grate the chocolate, add milk, add sugar, put on the fire and heat, without boiling. Remove from heat, cool, put canned strawberries or strawberry jam and mix well. Submit drink well chilled.
For 2 servings: chocolate - 50 g, milk - 300 ml, sugar - 40 g, strawberries, canned - 100 g or strawberry jam - 80 g.
Drink milk-chocolate ice cream
In a glass put ice cream, add chocolate syrup, poured into pasteurized milk, mix well. On top of putting cream, whipped with powdered sugar.
Chocolate syrup is prepared as follows: cocoa carefully rubbed with sugar, dilute with water and boil. Then the syrup to cool, add cream and vanilla.
For 1 serving: milk - 4 tablespoons of cream, cream - 1 tablespoon, ice cream - 75 grams, chocolate syrup - 2 tablespoons sugar - 1 teaspoon, vanilla - to taste.
Cocktail carrot-milk
Raw carrots clean, grate, mix it with sugar and combine with cooled boiled milk. In the glasses to put on 2 pieces of ice and pour the mixture. Serve in a high cone or cylindrical glasses. Milk-carrot cocktail is very useful.
For 1 liter of milk: carrot - 500 g sugar - 200 g, ice - to taste.
Cocktail milk cranberry
In mixer well whisk mixture cold pasteurized milk, ice cream and cranberry syrup. Served very chilled.
For 6 servings: milk - 4 cups, ice cream - 100 g, cranberry sauce - 200 g.
Cocktail "Pepsi"
All operations are carried out as in the previous recipe.
For 1 serving: drink "Pepsi-Cola - 150 ml, ice-cream - 50 g cream - 100 g.
Milk with caramelized sugar
Burn 100 grams of lump sugar, so that it becomes light brown, add 100 ml water and 1 liter of hot milk. When under continuous stirring burnt sugar dissolved in milk, add 30 grams of sugar and a pinch of salt.
For 1 liter of milk: water - 100 ml sugar - 130 g, salt - a pinch.
Cocktail "Olga"
Milk and other components of the pre-cooled. Then in high vessel all is well mixed and beat with a mixer.
For 1 serving: milk - 150 ml lemon juice - 30 ml, natural honey - 3 tablespoons.
Cocktail Milk Raspberry
All parts, except for berries, intended for decoration, good fluff. Poured into a glass, put the foam on top of one berry. Serve with a straw and a spoon.
For 1 serving: ice cream - 50 g, raspberry syrup - 20 g, milk - 100 ml, raspberry (berry) - 35 г.
Cocktail creamy strawberry
All parts, except for cream and berries are intended for decoration, fluff. Poured into a glass, garnish with whipped cream and strawberries. Serve with a straw and a teaspoon.
For 1 serving: milk - 30 ml cream - 60 g, ice cream - 50 g, strawberry syrup - 20 g, strawberry (berry) - 30 g.
