Coffee brewed in a special pot. In his absence should be half the ground coffee poured cold water. Boil for 2-3 minutes, add the balance of coffee, brew tightly closed. Writing stand for 10 minutes, pour the infusion through a sieve into a hot pot and pour in the heated cup. Coffee is served very hot. Coffee is prepared as a natural with the addition of a special chicory. For black coffee can be submitted whipped cream. At 10 servings: coffee powder - 50 g, water - 750 ml, sugar - to taste.
Coffee with milk
Cook the black coffee, strain, add hot milk, sugar, bring to a boil.
For 1 serving: natural coffee with chicory - 8 g, sugar - 25 g, water - 110 ml milk - 75 ml.
Coffee with cream
Cook black coffee, strain, pour the hot cream, add sugar, bring to a boil.
For 1 serving: natural coffee with chicory - 8 g, sugar - 25 g, water - 160 ml cream 10% e - 25 ml.
Coffee "Africa"
Strong black coffee to pour into the cup. Orange cut in half, squeeze out their juice into a cup of coffee, add sugar to taste.
For 1 serving: orange - 1 pc., Coffee black - 100 g
sugar - 15 г.
Coffee "Irina"
Dissolve the sugar in a pan until brown liquid mass of hot boiled water. In heated Turk pour coffee, pour the mass obtained from the pan. Add the hot water and bring to a boil.
For 1 serving: Sugar - 3-4 teaspoons of coffee - 2 teaspoons water - 75 ml.
Nourishing coffee with an egg
Black coffee, eggs, sugar, vanilla shake or stir in a mixer. Fill the cup and decorate with whipped cream, sprinkled with freshly ground coffee.
For 1 serving: black coffee - 12 grams, egg - 1 pc., Vanilla sugar - 1 tablespoon, cream - 1 tablespoon water - 100 ml.
Coffee "Orient"
In a pot bring honey, add water, stir well, put on the fire and boil. Add a natural ground coffee, stirring constantly, bring to a boil, pour into cups.
4 portions: the natural ground coffee - 60 grams, honey - 80 g, water - 400 ml.
Coffee Dimiana "
Stir strong black coffee and strong brewed tea. Serve sugar.
For 1 serving: coffee - 50 ml, tea - 50 ml, refined sugar - 15 г.
Coffee and Berlin
Cook the black organic coffee, strain, cool, add juice or syrup from the cherries, condensed milk, mix well. Pour into a glass, sprinkle with powdered sugar.
For 1 serving: coffee - 70 ml, juice (syrup) of cherries - 50 ml, condensed milk - 30 g, sugar powder - 5 grams.
