Kvas cranberry
Required:
At 500, the cranberries
1 cup sugar
2 liters. water
10 г. yeast
nesokolko zest
Preparation:
Confiscation and blanched berries stretch wooden pestle, add water and cook for 10 minutes, strain the juice and refrigerate.
Then add the diluted yeast and mix well, put on a night in a warm place.
Then pour in a bottle, put on several alternatives zest and put in a cold place.
A two-day TRM kvass be ready.
Required:
At 500, the cranberries
1 cup sugar
2 liters. water
10 г. yeast
nesokolko zest
Preparation:
Confiscation and blanched berries stretch wooden pestle, add water and cook for 10 minutes, strain the juice and refrigerate.
Then add the diluted yeast and mix well, put on a night in a warm place.
Then pour in a bottle, put on several alternatives zest and put in a cold place.
A two-day TRM kvass be ready.
