Wednesday, June 24, 2009

GREEN SNOW

For 2 servings: 
3 kiwis 
200 ml dynnogo juice 
100 ml of water

This drink has an unusual color of a beautiful floral aroma. 

Squeeze out the juice from the melon and mix it with water in a tray with low walls. Put in freezer for 1 hour. Get, mix of ice crystals of a fork and return to freezer for 30 minutes, then mix. 

Clear kiwi fruit from the rind and skip through the juicer. Add the juice of kiwi fruit in dynny ice and watch as he painted in pale green.