Ingredients: 1 bottle of semi-dry sparkling wine, 1 can (750 ml) canned pineapple with sugar, 200 ml of vodka. We offer you a holiday recipe alcoholic cocktail with champagne. This cocktail can be submitted to the New Year or Christmas table.
To prepare for this cocktail recipe must be mixed in the Countess of pineapple juice with vodka. Pour champagne into glasses and add the mixture to taste. Serve with slices of pineapple.
