Such an original alcoholic beverage is easy to prepare for this simple recipe.
Ingredients for Spotykach: 0, 5 kg of frozen cherries or 300 grams of fresh, 15 pieces of prunes, 300 grams of sugar, 1 bottle of vodka.
To prepare Spotykach cherries to fall asleep sugar, leave overnight. Then put on the fire and heat until completely dissolved sugar. Put the prunes, then cool, pour vodka and infuse for two weeks in a sealed container. Then strain.
Ingredients for Spotykach: 0, 5 kg of frozen cherries or 300 grams of fresh, 15 pieces of prunes, 300 grams of sugar, 1 bottle of vodka. To prepare Spotykach cherries to fall asleep sugar, leave overnight. Then put on the fire and heat until completely dissolved sugar. Put the prunes, then cool, pour vodka and infuse for two weeks in a sealed container. Then strain.
