Contained in the mango fruit vitamins «C» and «E» in conjunction with carotene and fiber prevent cancer (colon and rectum, pancreas and prostate, breast, cervix, stomach and other organs). Vitamins group «in», vitamin «C» and carotene strengthens the body’s immune system and protects healthy cells from oxidation as antioxidants.
Mango eliminates nervous tension, improves mood, helps to overcome stress, and improves sexual potency.
Russian recommend at pains in the heart to put a piece of mango fruit at the tip of tongue for 5-7 min. For the overall strengthening of the cardiovascular system is useful for 2-3 weeks of daily grind a piece of fruit flesh of mango, distributing it across the surface of language, holding 5-7 minutes, and then swallow. Fresh fruit can be substituted for the mango juice and nectars, which also need to hold in the mouth 5-7 minutes.
European appoints a decoction of leaves of mango in the treatment of diabetes and with the defeat of retina in diabetics. There was also improvement in the blood vessels and pancreas. Broth semi mango leaves helps with hypertension, in the treatment of multiple hemorrhages on the skin, varicose veins, etc.
In the traditional medicine of India is famous for mango fruit that cures for many diseases (even from the cholera and plague). Ripe designate as a diuretic and, with internal bleeding. Mango juice treat acute dermatitis; seeds used in asthma. In the Philippines, the mango fruit used to improve peristalsis of the bowel, with constipation and stomach upset while.
In Brazil, the mango juice drink during a meal for better assimilation of fat and meat, as well as to get rid of heartburn.
For medicinal purposes are used not only fruits but also flowers, seeds, bark, leaves and gum from the bark. Peel of mango fruit is astringent and stomach tonic properties.
However, there are contraindications for certain people prone to allergic reactions: from contact with the mango can outhunt lips and the skin rash may appear.
