The structure must also include mineral water or just soda siphon from home. Fietz translated from English means "to hiss, foaming". In England it is not prepared with mineral water, and soda. Generally Fitz originally appeared as low-alcohol beverage. At the time, It is highly soft fitsy widespread.
Fitsy drink from goblets 200-250 ml through a straw.
Apricot dessert Fitz Arzni
Mineral water - 100 g
Sugar syrup - 30 g
Lemon juice - 15 g
Apricot juice - 45 g
-1-2 Pieces of ice Pour into a glass of sugar syrup, lemon and apricot juice. Put a piece of ice and top up with mineral water "Arzni.
Pineapple Fitz
Carbonated water - 100 g
Lemon syrup - 30 g
Pineapple juice - 60 g
Ice -1-2 pieces of glass to pour in lemon juice, pineapple juice. Top up soda. Submit Drink well chilled with a garnish.
Orange Fitz Aeschylus
Carbonated water - 1 cup
Juice from 1 / 2 kg of oranges
Raspberry syrup - 1 cup
Powdered sugar -1 / 2 cup
Juice of 1 / 2 lemon
Brandy or liqueur - for flavor ice - 2-3 pieces in a deep dish to pour orange juice, raspberry syrup, lemon juice or a bit of citric acid, then add the powdered sugar. To hinder the mixture to dissolve the sugar. Cool and serve in glasses with soda or mineral water, adding to the flavor a little brandy or liqueur.
Fitz Golden Prague
Orange syrup - 1 tbsp. tablespoon lime juice -2 tsp Raspberry Syrup -2 tsp Carbonated water - 0,7-0,8 glass in 200-250 ml glass or pour a glass of lemon, orange and raspberry syrup and carbonated water. Drink immediately lodge.
Cherry Fitz Iceberg
Cherry syrup - 20 g Cognac (for flavor) - 20 g cherry - 2-3 pc.
Carbonated or mineral water (to taste) and the bottom of the glass to put fresh cherries, pour cherry syrup,
brandy, add a glass of cold, well-carbonated mineral water. You can use cherry jam. To file a glass spoon.
Fitz Diplomat
Carbonated water Strawberry juice - 50 g of strawberry syrup - 20 g Lemon Syrup-south Compote - 50 g coriander juice - 1-2 drops of ice - 2-3 pieces of strawberry juice, strawberry syrup, lime juice, canned stewed fruit platter pour carbonated water.
Fitz melon "Turquoise"
Pomegranate juice - 1 tbsp. spoonful of grape juice - 1 tbsp. Spoon Flesh Melons - 50 g Carbonated water -1 / 3 cup ice 1 / 2 cup
Flesh melon cut into small cubes (about 1 x 1 cm). Food Ice finely pound and give them half a glass. Then add in a pomegranate and grape juice, put diced flesh of melons and carefully add the chilled and well-aerated water. Drink immediately filed with slices of lemon
Fitz of blackberry and currant
Blackberry - 200 g
White currant - 200 g
Sugar -1 / 6 cups
Mineral water -1 / 2 cup
Ice -1-2 pieces. Washed blackberries knead, sprinkle with sugar. Smorodin vymy remove stems, wipe with blackberries. Ready juice mixed with cold mineral water or soda. Served chilled garnished.
Strawberry dessert Fitz
Soda
Strawberries - 50 g
Sugar syrup - 30 g
Lemon juice from 1 / 2 lemon
Ice
Strawberries cut up and put into a glass, add sugar syrup, lemon juice and a little soda water. In each cup put an ice cube and immediately apply it on the table.
Fitz Luxe
Carbonated water - 50 g Plum juice - 50 g Orange syrup - 20 g Lemon syrup - 20 g Fruit - 50 grams of ice -1-2 pieces of plum juice, orange juice, lime juice, canned fruits pour carbonated water. Serve with garnish.
Raspberry Fitz
Carbonated water Raspberry juice - 50 g of Raspberry syrup - 20 g Pineapple juice - 15 g ice - 1-2 pieces of raspberry juice, raspberry syrup, pineapple juice mixed with carbonated water. Serve with a garnish № 1.
Fitz orangeade
Carbonated water Juice of 1 orange Lemon juice - 15 g Orange Syrup - 25 Mr. Ice - 1-2 pieces Pour into a glass of orange juice and lemon juice, orange juice, top up with soda water, put ice and serve with a straw.
Fruit Fitz
Sparkling water Lemon syrup - 25 g raspberry juice - 25 g Fruit - 50 g ice -1 / 2 cup
A glass filled with ice melkorastolchennym. On the ice to pour lime juice, raspberry juice, put the canned fruit platter and carefully top up with soda water. Serve with a straw and dessert spoon.
