Ingredients: - Yogurt - 250 ml
- Peach juice - 150 ml
- Tangerine juice - 100 ml
- Vintage cognac - 50 ml
- Peaches - 2 pcs.
Preparation
Take a small amount of peach and tangerine juice, mix them with yogurt, add the brandy and whisk the ingredients together.
Cool cocktails and then pour into glasses.
The edges of glasses garnish sliced peaches.
