Ingredients: - Kefir -200 ml
- Fresh blueberries - 200 g
- Egg Liqueur - 100 ml
- Brandy - 60 ml
- Egg - 1 pc.
- Grated white chocolate - 50 g
Preparation:
Take a few fresh blueberries, squeeze out the juice and mix it with egg liqueur. Then pour in the mixture of yogurt, a little brandy and break one egg. The resulting mixture was beat with a mixer until foaming. Pour the cocktail into glasses and sprinkle with grated white chocolate. Serve chilled cocktail at the table.
