Ingredients:1 glass. cranberry 1 / 2 cup. sugar
1 liter of water
peppermint leaves
Preparation: Water boil. Mint leaves Pour boiling water (1 / 2 cup.) And let it brew for 15-20 minutes. Rinse berries, bust, chop blender, rub through a sieve (to remove the skin). Then strain the mint infusion, pour the remaining boiled water, add the berry juice. Drink refill sugar (to taste). Cool.
