Ingredients:1 glass. Cranberry
1 / 2 cup. Sugar
1 liter of water
Peppermint leaves
Preparation:
Water boils. Mint leaves Pour boiling water (1 / 2 cup.) And let it brew for 15-20 minutes. Rinse berries, bust, chop blender, rub through a sieve (to remove the skin). Then strain the mint infusion, pour the remaining boiled water, add the berry juice. Drink refill sugar (to taste). Cool.
