For the recipe you will need: - Milk - 100 ml
- Cream (fat) - 1 tablespoon
- Pear (ripe) - 1 / 2 pcs.
- Sugar - 1 tsp
- Vanilla sugar - 1 / 2 tsp
- Lemon juice - 1 tsp
- Cinnamon - 1 / 2 tsp
- Ice - on request
- Chocolate syrup for decoration.
Mix all ingredients in blender. Serve in a round wine or brandy glass, previously adorned the walls of glass stains thick chocolate syrup.
