Products for: 1 serving: 40 grams of raw marzipan mass, W teaspoons powdered sugar, 1 / 2 sour apple (for example, atonovki), 1 tbsp. tablespoon lemon juice, 0.175 liters of chilled milk, chocolate chips for decoration.
Preparation: About a quarter of marzipan mass mixed with 2 teaspoons powdered sugar and roll out the layer thickness of about 5 mm. Cut from it 2 stars.
Wash apple, cut into 4 pieces and remove the core with seeds. Cut a thin slice of apple for decoration. The rest of the apple peel, cut into pieces and put in blender. Add lemon juice, remaining sugar and marzipan mass. Pour half servings of milk. Mixer closes and beat the contents for 15 seconds. Then pour the remaining milk in a blender and whip still 10 seconds. Ready to drink is poured into a glass.
Marzipan star and a slice of apple incision and attached to the edge of the glass. Sprinkle with chocolate chips and drink to the table with a straw to drink.
