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- 200 g cottage cheese
- 2 pears
- 4 apples
- 2 cups of cherries
- 1 cup raisins
- 1 cup cream
- 1 cup sugar
- 1 / 2 tsp. cinnamon
Preparation:
Quark grind with cream and sugar until thick cream.
Pre-soaked raisins mixed with stoned cherries, sliced pears and apples and put in the curd.
Prepare the masses mix, sprinkle with cinnamon and serve.